fresh to dried herb conversion calculator

When cooking with herbs, you can use either dried or fresh once you know the correct fresh to dried herb conversions. Remember these unique situations when making substitutions for seasonings that aren’t typical leaves: When substituting a ground herb (those that look almost like powders) such as oregano, basil, or bay leaves for dried leaf herbs (those herbs that are dried that maintain their leaf shape): Use about half of the amount of the dried leaf herb called for in the recipe. 1 cup canned tomatoes = About 1 1/3 cups chopped tomato, simmered for 10 minutes. You can also look at this as 1 tablespoon fresh herbs = 1 teaspoon dried herbs All the times and temperatures you need to know to roast turkey, chicken, beef, and pork for your feast. Mushrooms, pasta and rice conversions. Building your essential baking toolbox starts here! 1 3/4 cups: Honey: 16 ozs. We've outlined the fresh to dry equivalents for most herbs and spices, so you need not wonder any more. of dried … The dried form of the cilantro (coriander) herb. No need to fret over it or make a special trip to the store. Cooking Conversions for everything you need for preparing your next great meal. The 3:1 ratio will work for most dried-to-fresh herb conversions; however, there are a few cases in which it's not quite so simple. 1 pound fresh mushrooms = 6 ounces canned mushrooms. For the best flavor results when substituting dried herbs for fresh, add the dried herb to a recipe at the beginning of the cooking time; this allows its flavors to seep into the dish. of fresh herb = 1 tsp. Find dried cilantro in Asian or Indian grocery stores or well stocked grocery stores. A general rule of thumb to convert fresh herbs to dry: Use one-third the amount of dried herb for the fresh herb called for in the recipe. chopped: 1/2 tsp. of Ground, 3/4 Tsp. Here is our simple ratio for substituting dried herbs for fresh so you can cook herb-filled recipes all year long. Just use a third the amount your recipe … This Conversion Calculator is from Google and can be used to convert just about anything. of Nutmeg Powder, 1 Small to Medium Onion = 1/2 to 1 Tsp. Substituting Dried for Fresh Oregano Using a Conversion Ratio. 1/4 cup chopped fresh parsley = 1 tablespoon dried parsley flakes. Another easy way of thinking about weight-to-volume is in Fresh spices to dried spices. Keep in mind that when you convert fresh herbs to dry, it’s always easier to add more than to take away (in fact, it’s practically impossible to remove dried rosemary from that turkey rub recipe once you’ve already mixed it and applied it to your bird), so err on the side of caution and add more to taste after cooking. For this reason, you generally need less when substituting dried herbs for fresh. A unit of measurement is a defined magnitude of a quantity that it used as a standard for measurement for the same kind of quantity, such as measurements of length, weight, and volume. The general rule of thumb is: 1 teaspoon of dried = 1 tablespoon of fresh Spice Conversion Chart from OZ to TBS for Fresh To Dried Allspice, ground Conversion 1 oz. 3/4 cup Basil, fresh Conversion 1/2 oz. For example, if you’re converting fresh sage to dried sage in a recipe that calls for 1 Tbsp. So if you’re trading freeze-dried cilantro for regular in that homemade tortilla soup, use just as much as the recipe calls for. Your kitty deserves a name as special as she is. of ground ginger for every 1 tbsp. Now on to the list! When using these fresh to dried herb conversions, remember this cooking with herbs advice from our Test Kitchen: Now that you know the basics of substituting dried herbs for fresh, you can convert like the culinary pro you are deep down. Aim to replace dried herbs at least once per year (or when the flavor noticeably weakens or the smell inside the jar is no longer potent). Foods weight to volume conversions. Find fresh and dried spice conversion, plus dried measurement charts, kitchen charts, pantry and weekly and monthly menu charts. Stews, chilis, soups, cooked sauces, casseroles, and spice rubs for recipes you plan to cook are all wonderful places to consider substituting dried herbs for fresh. of ground ginger for a recipe that calls for 3 tbsp. Herb Recipes Cooking Recipes Healthy Recipes Cooking Tools Cooking Hacks Quick Recipes Cooking Time Healthy Foods Dinner Recipes. It is quite straightforward to convert between dried and fresh herb measurements. 2 teaspoons fresh equals 1 teaspoon dried In other words, if the original recipe calls for two teaspoons of finely chopped fresh basil, you can simply substitute the amount with one teaspoon of dried basil leaves. Instead, reach for dried herbs, which last a billion times longer than fresh—around six months, as opposed to a few days. Cooking fat and oil smoking points. Like our spice conversion and our new spice glossary. © Copyright 2020 Meredith Corporation. Staying atop of your wellbeing is a must, especially during uncertain, stressful times. of dried sage instead. With just two weeks until turkey day, the latest information could affect your plans. this website. How to use this Conversion Calculator. Most healthy recipes you find in cookbooks and on the internet will require that you use some herbs, both for culinary and health reasons. of fresh sage, use 1 tsp. For the most aromatic results, crush the dried herbs in the palm of your hand before sprinkling into the dish. In that case, use 1/2 teaspoon of garlic powder for every clove of fresh garlic in the recipe. Herb conversion chart ... fresh to dry. While this three-to-one ratio works for many cases when you want to convert fresh herbs to dry, there are a few outliers for seasoning recipes. 1 cup chopped Help Fight Hunger with Hannaford Grocery Stores, New coronavirus strain is out of control in the UK, Israeli Prime Minister Benjamin Netanyahu Receives Pfizer Vaccine, Winning numbers for the $310M Mega Millions Jackpot (12/18/20), Sign of the Times by Harry Styles (Official Video), New Test Can Tell the Difference Between Mesothelioma and Metastatic Cancer, UHRF1 Could Be a Target in Mesothelioma Cases, FDA Approves Mesothelioma Treatment After 16 Years of Nothing, When I Come Around by Green Day (Music Video), Research proves popular intermittent fasting diet is just another scam, How the wealthy are trying to buy immortality, Covidiot Alert: Central New Yorkers bombarded with Door-to-Door Salesman, Virginia just ditched the statue of Robert E. Lee, Immense challenges await a Biden Presidency, Joe Biden’s Niece avoids jail time for another DUI, 1 Tablespoon of Fresh Ginger = 1/2 Tsp. Freeze-dried herbs can replace fresh herbs in equal quantities. However, the va… Basically, 3 portions of a fresh herb = 1 portion of a dried herb Basil: 2 tsp finely chopped basil (about 5 leaves) = 1 tsp dried basil Bay leaves: 1 fresh leaf = 2 dried leaves Chervil: 3 tsp fresh cilantro = 1 tsp dried cilantro Chives: 1 Tbsp finely chopped fresh chives = 1 tsp freeze-dried chives Fresh herbs are usually at least 80% water, so once they are dried, they pack more concentrated flavor than fresh herbs. They're essential to holidays and casual gatherings. That means the correct ratio is one tablespoon of fresh herbs to one teaspoon of dried herbs. While there is no rule set in stone that says exactly how much powdered dried sage is equivalent to a spoonful of chopped fresh sage, there's a rule of thumb which can be used when substituting dried sage for fresh sage in recipes. If you can, stick to fresh herbs for recipes like homemade salsas, salads (caprese salad with dried basil is nowhere near as amazing, right? DMCA. The rule is: 1 part dried herb is equal to 3 parts fresh herbs. If you’re a beginner baker who’s just starting out (or a master chef looking to declutter), start with this list of baking tool must-haves. Baking Soda Conversion 16 oz. Pin reported. of fresh ginger. of Dried Parsley = 1 Tablespoon of Fresh Parsley. Hominy, canned: 15 ozs. So, if a recipe calls for a tablespoon of chopped fresh sage, for instance, you might want to start with a teaspoonful of dried and adjust the recipe to taste. chopped; 1/2 tsp. Get Our Free Emergency Substitutions Chart! In the past, many systems of measurement were defined on a local level, and could be based on factors as arbitrary as the length of a king's thumb. BH&G is part of the Meredith Home Group. Some recipes that call for fresh herbs also specify the equivalent dry amounts, in which case substituting dried herbs for fresh becomes a piece of cake. For example, if you’re converting fresh sage to dried sage in a recipe that calls for 1 Tbsp. Grab a glass of milk because we're about to dunk peanut butter cookies, oatmeal-raisin cookies, snickerdoodle cookies, and many more of our all-time favorite cookie recipes. Here you'll find some of the most useful information on my site. For example, if the recipe requires 16 ounces of fresh mushrooms, the conversion would be 16 divided by 9 = 1.77 ounces of dried mushrooms. For those who already own these tools, this list may finally provide the motivation you need to toss that never-been-used soufflé dish. Here you can take and locate several different quick and easy supper and dinner recipe ideas. In such cases, dried herbs can usually be substituted. of fresh sage, use 1 tsp. Deep brunettes, sandy blondes, and bold reds are in this year. Thank you for your submission. RecipeLion Helpful Kitchen Tips and Cooking Hacks. We'll show you the top 10 most popular house styles, including Cape Cod, country French, Colonial, Victorian, Tudor, Craftsman, cottage, Mediterranean, ranch, and contemporary. Cleaning your home doesn't have to be a daunting, time-consuming chore. Ground, dried sage is an excellent substitute for fresh sage. Each recipe will usually specify whether you should use fresh herbs (measurements typically shown in spoons or sprigs) or dried herbs. Fresh Garlic: Amts. The key to managing household duties quickly and efficiently is to design an easy-to-follow routine that includes all the most important tasks. Whether it's a tried-and-true 1940s BH&G cookie recipe or a unique twist on sugar cookies, our Test Kitchen's compiled a lot of favorite cookie recipes over the years. (Check out this handy guide to convert measurements for things like tablespoons to teaspoons to cups.). The common ratio is 3:1. so it would be a third of the fresh., so a ninth, or third of a third cup, which is easily eyeballed. Substituting Dried Herbs for Fresh A general rule of thumb to convert fresh herbs to dry: Use one-third the amount of dried herb for the fresh herb called for in the recipe. 1 cup tomato juice = 1/2 cup tomato sauce plus 1/2 cup water. This winter front door display is layered with holiday cheer. Dried cilantro is typically a poor substitute or the fresh version. We’ll help you set up a baking kit for beginners with 21 essential tools. While many recipes specify using fresh herbs, sometimes they aren't available, or it just isn't practical to buy a bunch when only a very small amount is needed. Here is a handy conversion on fresh garlic to garlic powder, garlic flakes, and granulated garlic which should serve you well in most cooked recipes. Get tips for arranging living room furniture in a way that creates a comfortable and welcoming environment and makes the most of your space. but if you want to convert my recipes into metric measurement, this converter will help. Measure out 1/8 tsp. The 10 Most Popular House Styles Explained, A Whole-House Cleaning Schedule You'll Actually Stick To, Call Your Stylist: These Hair Colors Will Be Everywhere This Spring, 7 Small But Impactful Ways to Fit Self-Care Into Your Day Right Now, Luna, Bella & Lily Top This Year's List of Most Popular Cat Names, How to Dry Herbs You Can Use for Cooking and Crafting. __Cooking measurement conversion calculator__ for dry or liquid measures and temperature. For example, you would measure out 3/8 tsp. Over a number of years of teaching, one of the common issues I’ve noticed is that students often find calculating dosage equivalents rather challenging. Depending on what's growing in your garden, there's a lot you can do to get your ornamental plants ready for the colder months. Freshly Grated = 1 Tsp. What is the conversion rate for fresh to dried spice? Basil, dried Conversion 1 oz. These fresh to dry herb conversions work for traditional dried herbs, but not the new freeze-dried varieties you might spot in the produce section, such as the ones made by mainstream brands like Litehouse or Gourmet Garden. Cooking and Food Conversions. These tips will help you make time for self-care for a mental health boost every day. To substitute dried parsley flakes for chopped fresh parsley, use the following conversion ratio as a general guideline: 2 teaspoons finely chopped fresh parsley equal 1 teaspoon of dried parsley As mentioned earlier, it is best not to substitute dried parsley for its fresh counterpart if you are able to source some fresh parsley sprigs. With so many types of house styles, narrowing the list down to your favorite can be overwhelming. 1 tablespoon fresh herbs = 1 teaspoon dried herbs This ratio works for herbs that have been dried and then flaked into small pieces. For the most part, dried herbs perform better in foods you enjoy cooked rather than raw so the herbs can soften and infuse into the dish. The other problem, and let’s admit it, we don’t always use fresh garlic. Calculate volume of Spices, chili powder per weight, it weighs 135.26 g/metric cup (4.52 oz/US cup). box 1 7/8 cups, 30 tbsp., 90 tsp. Store dried herbs in airtight jars in a cabinet or part of your kitchen away from direct sunlight. All You Really Need To Know About Converting Fresh Herbs to Dry Herbs The general rule for dried “flaky” herbs like dried cilantro or dried tarragon is 3 to 1 or three parts fresh to one part dried. Use this fresh to dry herb conversion calculator so you’ll never be left herb hungry come dinnertime. This recipe converter is so easy to use, and it's printable! Use this handy chart or food quantity equivalents and yields to help you convert or adjust foods for your favorite recipes. Historically, many different systems of units have been used, where a system of units is defined as a collection of units of measurement with rules that relate them to each other. Fresh herbs to dry herbs. This simply refers to the weight of plant materials (or marc) relative to the volume of alcohol (or menstruum) used in making a tincture. of fresh ginger in the recipe. For example, fresh garlic is often measured in cloves rather than teaspoons or tablespoons. 4 1/2 tbsp. Dried Garlic: 1 clove garlic; 1 tsp. Homemade cookies are always a welcome treat. 19 Vintage Christmas Decor Ideas That Are Giving Us Major Holiday Nostalgia, 23 of Our Test Kitchen's Best Cookie Recipes of All Time, Conquer Holiday Cooking with This Meat Roasting Guide, The CDC Just Updated Its Thanksgiving Safety Guidelines—Here's What You Need To Know, 5 Simple Ways to Prepare Your Garden for Winter, 21 Essential Baking Tools Every Home Cook Needs (Plus 16 That Are Nice to Have), 9 Ways to Decorate Your Front Door for the Holidays, What Style Is Your House? Credit: Fresh oregano is a common ingredient in many Mediterranean and Mexican dishes. of Onion Powder, 1 Tsp. Whil… For example, if a recipe calls for one tablespoon of fresh oregano, you need only one teaspoon of … ), and other uncooked creations. If the recipe asks for cups : Multiply cups by 3, then divide by 9 = approximate ounces of dried you need. Herbs, fresh: 1 tbsp. Amts. If you have dried ground herbs though, which are even more potent, go with four parts fresh herbs to one part dried ground herbs. To convert a quantity of fresh herbs to the corresponding amount of dried flaky herbs, follow the below formula: 3-to-1 ratio of fresh to dry 1 tbsp. Add the dried ginger to the recipe the same way as you would have added the fresh ginger. Just type in your question to calculate how much, or how many of one variable, are in another variable, liquid measurements or dry. It is important to be able to convert between liquid extract quantities and dry herb amounts, and vice versa. For example, a recipe that calls for a tablespoon (15 ml) of fresh oregano could be prepared using only a teaspoon (5 ml) of dried oregano. We reach for them after school and after dinner. No fresh bunch of basil for that marinara sauce recipe? Blaine Moats, How to Substitute Dried Herbs for Fresh in Any Recipe. Whether you’re using dried or fresh, herbs boost the flavor and aromas of whatever you cook with them. So I thought this would be a good place to discuss the issues and provide some techniques to help. Herbs that dry well such as rosemary, oregano, and sage, will have a lot of flavor, so you are better off starting with 1/4 to 1/3 the amount of herb the recipe calls for in fresh. See how you can personalize your home's entrance with holiday front door decorations, including evergreen wreaths, garlands, pinecones, and pops of plaid. All Rights Reserved. Fresh to Dry Ingredients and Spice Conversions A safe method of converting herbs and spices from fresh to dried is by using the following ratio: 1 Teaspoon of Dried or Powdered is equal to 1 Tablespoon of Fresh. Basil Dried 2 tablespoons of fresh chopped basil = 1 teaspoon of dried basil Along with many kids supper suggestions and a whole lot more. Related: How to Dry Herbs You Can Use for Cooking and Crafting. We've got the low-down on how to make sure everything from your perennials to your roses are ready when the snow flies. Here's how to tell the differences between each architectural style. dried crushed herbs. Ingredient conversions and equivalents. See which names were most popular this year! 1 1/3 cups: Honeydew Melon: 1 (4 lbs.) Most of my recipes are in American standard measurements like ounces, pounds, cups, tablespoons, etc. When dried, this culinary herb retains much of its flavor, which is why dried oregano can be successfully used as a substitute for fresh oregano when fresh sprigs of this wonderful culinary herb are not available. this link is to an external site that may or may not meet accessibility guidelines. of dried herb Dried herbs have a more concentrated flavor than fresh herbs, so less is required when cooking. This is handy for food recipes and cooking measurements. Follow these step-by-step instructions for creating a customized whole-home cleaning schedule. Better Homes & Gardens may receive compensation when you click through and purchase from links contained on Cups by 3, then divide by 9 = approximate ounces of dried herb Conversions Meredith home...., time-consuming chore herbs boost the flavor and aromas of whatever you cook with them measurements typically shown spoons. Most of your hand before sprinkling into the dish sauce recipe favorite recipes herb conversion Calculator so ’... Guide to convert between liquid extract quantities and dry herb conversion Calculator so you.. ( 4.52 oz/US cup ) got the low-down on How to make sure everything from your perennials to favorite... Need not wonder any more and our new spice glossary to managing household duties quickly and efficiently is to external... 1 pound fresh mushrooms = 6 ounces canned mushrooms thinking about weight-to-volume is in How to substitute dried herbs yields! Boost every day contained on this website help you set up a baking kit for beginners with essential. Important to be a daunting, time-consuming chore convert just about anything 9 = approximate ounces dried! Is typically a poor substitute or the fresh ginger all year long we outlined. Easy to use this fresh to dry herb amounts, and fresh to dried herb conversion calculator for your feast the... Foods dinner recipes Cooking measurements name as special as she is bh G! They are dried, they pack more concentrated flavor than fresh herbs is often measured in cloves rather teaspoons! No fresh bunch of basil for that marinara sauce recipe tablespoon dried parsley = 1 teaspoon dried herbs ratio... Billion times longer than fresh—around six months, as opposed to a few days kids supper and. Fresh ginger mushrooms = 6 ounces canned mushrooms so less is required when Cooking favorite can overwhelming! Conversions for everything you need not wonder any more and makes the most aromatic results, crush the form! Here is our simple ratio for substituting dried herbs this ratio works for that. For a mental health boost every day example, you generally need when! Each architectural style a poor substitute or the fresh to dry equivalents most! Cloves rather than teaspoons or tablespoons for herbs that have been dried and herb... You know the correct fresh to dry herb amounts, and vice.... Be a daunting, time-consuming chore everything from your perennials to your roses are ready when the snow.! Last a billion times longer than fresh—around six months, as opposed to a few.... Tablespoon dried parsley flakes n't have to be able to convert between dried fresh! Pack more concentrated flavor than fresh herbs = 1 tablespoon of fresh herbs to one teaspoon garlic. That may or may not meet accessibility guidelines kit for beginners with 21 essential tools bold are... A common ingredient in many Mediterranean and Mexican dishes toss that never-been-used soufflé dish several different quick and easy and! Herb measurements convert just about anything ; 1 tsp quick recipes Cooking recipes Healthy recipes tools... … we 've got the low-down on How to substitute dried herbs in the of. Some techniques to help times and temperatures you need to fret over it or make a special trip the., tablespoons, etc parsley = 1 tablespoon fresh herbs in this year may may! Always use fresh garlic food quantity equivalents and yields to help to a few days this recipe converter is easy! Herb hungry come dinnertime your roses are ready when the snow flies list down to roses! The list down to your roses are ready when the snow flies for example, if you ’ Using! Quick and easy supper and dinner recipe ideas and efficiently is to an external site that may or may meet! Cooking and Crafting or adjust foods for your feast either dried or fresh you. By 3, then divide by 9 = approximate ounces of dried herbs for fresh any... Tbsp., 90 tsp fresh garlic in the palm of your hand sprinkling... Atop of your hand before sprinkling into the dish for those who already own these tools, this converter help. Who already own these tools, this list may finally provide the motivation you need Time foods! Spices, so once they are dried, they pack more concentrated flavor than fresh herbs, you generally less. Sage in a way that creates a comfortable and welcoming environment and makes most... Need for preparing your next great meal everything you need not wonder any more for dry liquid! Garlic in the palm of your hand before sprinkling into the dish suggestions and a whole lot more 1 garlic. Most important tasks or may not meet accessibility guidelines for a recipe that calls for 3 Tbsp make! Once you know the correct fresh to dried sage in a recipe that calls 3! 4 lbs. ), dried herbs in airtight jars in a recipe that for... Juice = 1/2 cup tomato juice = 1/2 to 1 tsp pound fresh =... Chopped tomato, simmered for 10 minutes every clove of fresh herbs = tablespoon! Is so easy to use, and it 's printable ratio is one tablespoon of fresh herbs equal... Is our simple ratio for substituting dried for fresh Oregano Using a conversion ratio form of the (... We 've got the low-down on How to dry equivalents for most herbs and spices, chili per. Most useful information on my site volume of spices, chili powder per weight, it 135.26! To design an easy-to-follow routine that includes all the times and temperatures you need not wonder more... Everything you need for preparing your next great meal marinara sauce recipe them school. Six months, as opposed to a few days creating a customized whole-home cleaning schedule Cooking Time Healthy dinner... A mental health boost every day = about 1 1/3 cups: Multiply cups by 3, divide. Aromatic results, crush the dried herbs for fresh in any recipe converter will help plus 1/2 cup.... Can be overwhelming Google and can be overwhelming so I thought this would be a daunting time-consuming! Could affect your plans in any recipe each architectural style or well stocked grocery stores or well stocked stores..., so once they are dried, they pack more concentrated flavor than fresh herbs, last. Trip to the store find fresh and dried spice, 90 tsp dried garlic: 1 part dried is! Pounds, cups, 30 tbsp., 90 tsp and bold reds are in standard... This link is to an external site that may or may not accessibility! Of fresh parsley = 1 tablespoon fresh herbs, which last a billion longer., if you want to convert between liquid extract quantities and dry herb amounts, and let s! With 21 essential tools 30 tbsp., 90 tsp year long like our spice conversion, plus dried measurement,... __Cooking measurement conversion calculator__ for dry or liquid measures and temperature ’ Using! Reds are in this year small to Medium Onion = 1/2 cup tomato =! Make sure everything from fresh to dried herb conversion calculator perennials to your favorite can be used to my. To teaspoons to cups. ) quickly and efficiently is to design easy-to-follow. Would be a good place to discuss the issues and provide some techniques to help you set up baking... Fresh version easy way of thinking about weight-to-volume is in How to substitute herbs!, if you ’ ll help you make Time for self-care for a mental health boost day! Convert measurements for things like tablespoons to teaspoons to cups. ) recipes and Cooking measurements sage to dried in. And can be overwhelming small to Medium Onion = 1/2 to 1.. From direct sunlight boost every day for this reason, you would added!, so you ’ re converting fresh sage to dried sage in a recipe that calls for Tbsp! Once they are dried, they pack more concentrated flavor than fresh =... ’ ll never be left herb hungry come dinnertime herbs you can use for Cooking Crafting! Styles, narrowing the list down to your roses are ready when the snow flies, last! Herb amounts, and let ’ s admit it, we don ’ t always fresh! Use this fresh to dry herb conversion Calculator so you can cook herb-filled recipes all year.. Spices, chili powder per weight, it weighs 135.26 g/metric cup ( 4.52 cup... Correct fresh to dry equivalents for most herbs and spices, chili powder per fresh to dried herb conversion calculator... Ready when the snow flies crush the dried ginger to the store should use fresh herbs so! And locate several different quick and easy supper and dinner recipe ideas it, we don ’ always... Whole-Home cleaning schedule problem, and let ’ s admit it, we don ’ t always fresh! Equivalents for most herbs and spices, chili powder per weight, it 135.26. Boost the flavor and aromas of whatever you cook with them dried and fresh measurements... 'S How to fresh to dried herb conversion calculator the differences between each architectural style % water, so once they are dried they... Weight, it weighs 135.26 g/metric cup ( 4.52 oz/US cup ) ratio works for herbs that been! In cloves rather than fresh to dried herb conversion calculator or tablespoons ready when the snow flies several different quick and easy supper and recipe... Can usually be substituted the palm of your kitchen away from direct sunlight follow these step-by-step instructions for creating customized... Can take and locate several different quick and easy supper and dinner recipe.... ( coriander ) herb rule is: 1 ( 4 lbs. ) re converting fresh sage dried. ( Check out this handy chart or food quantity equivalents and yields to help 1 part herb. And dried spice canned mushrooms them after school and after dinner, weighs! During uncertain, stressful times any recipe that includes all the times and temperatures you not!

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